4 December 2024: Tracing Carbon in Cocoa: Long-Term Insights Across Cropping Systems
We discussed how different farming practices can help reduce carbon emissions and their potential impact on sustainability, looking into various scenarios. We explored long-term data on carbon emissions and balances in three cacao farming systems from the SysCom trial in Bolivia.
This session was addressed to people:
who want to reduce the environmental impact of cocoa,
who do not have specific knowledge of carbon emissions.